Southern Recipe Small Batch, an authentic, handcrafted, small batch pork rind snack, plans to deliver four unique flavors and two new cooking styles, giving pork rind consumers more options and a better-for-you alternative. The line will feature Oven Baked Southern Recipe Small Batch Pork Rinds in three new flavors: Cilantro Lime, Blackberry Habanero and Smoked Sea Salt. Bringing sweet heat to the snack aisle will also be brand new Tender Style Pork Cracklins in Honey Chipotle. The new Pork Cracklins and Oven Baked Pork Rind products from Southern Recipe Small Batch are high in protein and boast less than one gram of carbs. The Southern Recipe Small Batch Oven Baked Pork Rind are also lower in fat, making them great for a low fat, pork rind snack. Both varieties of better-for-you, grab-and-go snacks will be available at an SRP of $3.99 for each 3.625-ounce bag of Oven Baked Pork Rinds, and at an SRP of $3.99 for each four-ounce bag of Tender Style Pork Cracklins.
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