Hello Biltong, Goodbye Jerky. Kalahari Biltong is proud to craft “the healthiest meat snack on the market.” Made by sourcing the best cuts of top-round beef, they first trim off excess fat, then marinate each piece in their time-tested blend of spices. After air drying for two weeks, each piece is thinly sliced, creating tender pieces of Biltong. Imagine a cross between dry-aged beef, jerky and prosciutto. This process ensures that their biltong retains its full flavor and nutritional integrity. With 32 grams of protein per bag, no sugar and only six ingredients, Kalahari Biltong offers superior nutrition to fuel customers on the go.

For more information from Kalahari Biltong, https://eatbiltong.com