Hippeas has launched two new South of the Border-style snacks: Mexican Street Corn and Churro Chickpea Puffs. The two new varieties offer the crunch and authentic flavor consumers crave but feature the better-for-you attributes Hippeas is known for. The Mexican Street Corn Chickpea Puffs have a zesty lime flavor with a mellow cheesy vibe that delivers an elote puff, while the churro-flavored chickpea puffs are lightly sweet with the perfect hint of cinnamon and that iconic Hippeas crunch. These two new limited-edition chickpea puffs are available now at select retailers.

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