Bolthouse Farms’ plant-based dressing line consists of two oat-based and two veggie-blend varieties which rely on a combination of vegetables, herbs, spices, seeds and whole oat flour resulting in a fresh, creamy taste often lacking in plant-based options offered to consumers today. Available in four flavors — Garden Ranch, Habanero Blue, Carrot Miso and Green […]
Snacks
Edible Cookie Dough Bars
Whoa Dough, creators of a line of edible cookie dough bars, announced an updated formula and new flavor. After a year of collecting consumer feedback, the updated Whoa Dough bars include the four most requested updates: a texture more like homemade cookie dough, vegan and even more allergy-friendly ingredients, and fewer calories per serving. All […]
Probiotic Yogurts and Yogurt Drinks
Chobani announced the debut of the new World of Chobani Probiotics, a full portfolio of probiotic yogurts and drinks, kids pouches and shakes, and non-dairy functional beverages with immunity-supporting probiotics. The new Chobani Probiotic yogurts and yogurt drinks have a diverse blend of scientifically confirmed probiotic strains with multiple benefits for immune, digestive and gut […]
Belgian-Inspired Sweet Treat
Prairie City Bakery’s Sweet Walkin’ Wafel Drizzled Delights are inspired by Belgium’s most beloved street-cart treat, made the traditional Liège way, with caramelized pearl sugar and a rich, brioche batter. Each waffle is drizzled with sweet icing and topped with colorful confetti sprinkles making them perfect for customers looking to reward themselves with a sweet […]
Jumbo Kippered Beef Steak Snacks
Old Trapper is catering to Americans’ love of beef this season with its line of Jumbo Kippered Beef Steak snacks, available in three flavors — Old Fashioned, Peppered and Teriyaki. Their two-ounce sizing makes them easy to slip inside holiday stockings for a tasty, unexpected treat. The latest addition to the Old Trapper lineup starts […]
Lenny & Larry’s Expands its Lineup of Seasonal Treats
Expanding its lineup of seasonal treats, Lenny & Larry’s has two new flavors of The Complete Cookie in Gingerbread and Peppermint Chocolate varieties in addition to the fan-favorite Pumpkin Spice Complete Cookie. Capturing seasonal nostalgia in the shape of a cookie, Lenny & Larry’s new Holiday Collection brings the guilt-free nutrition profile of its signature […]
Snacking Avocados
Earnest Eats launched a new line of Snacking Avocados, a light and crispy clean-ingredient snack made with slices of real avocado that are freeze-dried and simply seasoned with sea salt and spices. Available in three savory flavors, including Sea Salt, Sea Salt Lime and Roasted Chipotle, the nutritious new line is vegan, keto, gluten-free, Non-GMO, […]
Soft Baked Mini Bars
Kellogg’s Away From Home is releasing NutriGrain Bites Apple in resealable, stand up bags in December. Made with real fruit and whole grains, Nutri-Grain Bites make a delicious addition to any balanced breakfast and are a perfect grab-and-go snack. Rise and thrive with a soft, chewy crust made with whole grains and a sweet apple […]
Molten Lava Cakes
Prairie City Bakery’s new Ooey Gooey Molten Lava Cakes are a unique, individually wrapped, indulgent treat sure to satisfy any sweet craving. Each features a rich, fudgy, cake filled with an ooey gooey lava center. Available in three decadent flavors — Fudge, Peanut Butter and Salted Caramel — these cakes are a dessert lover’s dream. […]
Cheddar Cheese Bacon Flavor Combination
Mars Wrigley is introducing new innovations across its brand portfolio, which bring exciting, relevant products to surprise and delight consumers as well as meet their changing needs for the category. COMBOS Cheddar Cheese Bacon is the newest COMBOS innovation which launched nationally in medium 6.3-ounce peg bags. COMBOS Cheddar Cheese Bacon is a winning combination […]
Ethel’s Baking Co. Gluten-Free Dessert Bars Are Now Available in Single-Serve Packages
Ethel’s Baking Co. dessert bars are now available for retail nationwide in new single-serve packages. Handmade with in small batches, Ethel’s dessert bars are gluten-free and made with local, sustainably sourced ingredients, including hormone-free butter and cage-free eggs, using old-fashioned mixers. Founded by Jill Bommarito, Ethel’s is the namesake of her grandmother, Ethel St. John, […]