Veggies Made Great introduced its portfolio of better-for-you, veggie-rich frittatas to convenience stores nationwide with a new grab-and-go format: two-pack frittatas. Veggies Made Great’s savory frittatas are made with clean ingredients like real veggies in convenient, handheld formats designed to work in grab-and-go warmers. The two-pack frittatas can hold for up to four hours in […]
Foodservice
Eco-Friendly Whippers and Chargers
The new iSi Eco Series Whipper and Charger System for whipping food consists of the new iSi Green Whip (one-pint capacity) and the 8.4-gram Eco Series Professional Charger (10-, 24- and 50-pack). Now, restaurants and cafes can serve fresh whipped cream and cold foams with a substantially lower climate impact while enjoying significant ingredient cost […]
Customizable Coffee Packaging
Westrock Coffee recently announced new product development for ready-to-drink (RTD) beverages with the refurbishment of a facility in Conway, Ark. Once complete, the new facility will be the largest roast-to-RTD packaging plant in the nation. The new facility enables Westrock Coffee to manufacture and produce a variety of cans, bottles and bag-in-box (BiB) in a […]
Cheeseburger Pizza LTO
Hunt Brothers Pizza added a new pizza to its LTO lineup — Cheeseburger Pizza. Reminiscent of a classic fast-food cheeseburger, Cheeseburger Pizza features Hunt Brothers Pizza’s original crust topped with a creamy dill pickle-cheddar sauce, a blend of shredded cheddar and 100% natural part-skim mozzarella cheeses, hamburger crumbles and fresh chopped white onions. The finishing […]
Buffalo Mac Chicken Sandwich
Chester’s Chicken introduced the Buffalo Mac Chicken Sandwich. The new entrée is a spicy, bold twist on the classic comfort food and is available for a limited time, now through Jan. 17, 2023, at participating Chester’s locations. The Buffalo Mac Chicken Sandwich is a massive sandwich weighing in around 14.5 ounces featuring Chester’s signature fried […]
Better-For-You Veggie-Filled Muffins
Veggies Made Great brings its portfolio of veggie-rich muffins to convenience stores nationwide with a new individually wrapped grab-and-go format. Veggies Made Great sweet muffins are made with clean ingredients like real veggies in convenient, handheld formats designed to work in grab-and-go warmers. Veggies Made Great’s Individually Wrapped Sweet Muffins include flavors such as: Double […]
Buffalo Chicken Mac & Cheese Bowl
Chester’s Chicken is giving its most popular side the entrée treatment: introducing the Buffalo Chicken Mac & Cheese Bowl. The new entrée is a spicy, bold twist on the classic comfort food and is available for a limited time, now through Jan. 17, 2023, at participating Chester’s locations. Buffalo Chicken Mac & Cheese is Chester’s […]
Cauliflower Pita Pocket
Rich Products, in addition to numerous other innovative offerings for convenience stores, reveals its new seven-inch Cauliflower Pita Pocket, which offers the flavor of traditional scratch-made pita with authentic, plant-based ingredients. It’s ideal for menu options through all dayparts, from breakfast options to sandwiches and unique pizza applications. Rich Products www.RichsConvenience.com
Fresh Food To-Go Packaging
ProAmpac introduced a full portfolio of sustainable, fiber-based packaging designed specifically for the on-the-go convenience retailer to North America. It specializes in the design and manufacture of fresh sandwich packs, trays, wraps and soft packs for hot and cold food applications. The modern format keeps food fresh and offers an elevated appearance in either a […]
Foodservice Ethnic Gold Award: San Luis Quesadillas by EA Sweeen
San Luis quesadillas are the perfect on-the-go meal. The Pork Carnitas Quesadillas are filled with pork, a three-cheese blend and tomatillo salsa in a flour tortilla. These are part of a three-item lineup including Three Cheese and Chicken with Cheese. The quesadillas are wrapped in MAP packaging giving them a 21-day shelf life. They are […]
Foodservice Ethnic Silver Award: El Monterey Mini Tacos by Ruiz Food Products
An idea is one thing. A viable product that sells is another. As a leader in the creation of new flavor profiles and menu items, Ruiz Foods’ extensive research and development staff knows how to turn the best ideas into commercial successes. A team of 13 food technologists with a combined 200-plus years of experience […]